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Research Round Up 1: COVID-19

What are Indian researchers doing about COVID-19? Sileesh Mullasseri, KUFOS, Kochi investigates the publications between 15th and 31st January.

Chitosan Properties: source matters

More than two decades ago, a team from CSIR-NCL started inquiring into the basic science of the felicity of fungi to shift forms between yeast and hyphae. Now they are homing in on applications. Here are the details of the first one.

Combating Stress: yoga nidra for adolescents

While low levels of stress may be productive, unremitting high levels of stress can lead to mental ill health and suicides. How can schools counter high suicide levels among Indian students? Here’s the answer from researchers in Mangalore.

Detecting Ovarian Cancer

Researchers from IIT Hyderabad and IIT Bombay collaborated to come up with a method to detect ovarian cancer. They attached antibodies against fibronectin, a protein, to porous carbon derived from sweet corn husk to make the biosensor.

Spontaneous Abortions: Chlamydia and microRNAs 

Infection by Chlamydia trachomatis, a bacteria, can cause recurrent spontaneous abortions. Sangita Rastogi and team, ICMR-NIP, New Delhi recently identified two biomarkers in urine that signal the possibility of spontaneous abortion. Read on for details.

Spousal Violence Affects Reproductive Health

Violence against wives is very high in some Indian states. Researchers from the International Institute for Population Sciences, Mumbai find that it has serious consequences for maternal health and pregnancy outcomes. Read more for details.

Speech Signals: biomarkers for heart failure

Madhu Keerthana from IIT Kharagpur and collaborators from Finland have come up with an automated system to identify heart problems from speech signals of patients. A medical technology in the making.

Snacks with Resveratrol: Fortifying by encapsulation 

Resveratrol, found in the skin of red grapes, is found to be useful to reduce stress and risk of metabolic disorders such as diabetes type 2 and cardiovascular diseases. Is it possible to use it to fortify foods? Researchers from Kashmir University investigate.

Anti-Alzheimer’s Compounds Found in Red Cedar Leaves

Medicines used for treating Alzheimer’s tend to damage liver. Researchers from the Indira Gandhi National Tribal University have now found five compounds in the red cedar leaf extract that could be used to treat Alzheimer’s.

Controlling Blood Pressure: Essential oil from Hrivera root

Researchers from Tamil Nadu delve into the secrets of the Siddha medicine used for treating high blood pressure. The essential oil from the root of Hrivera is indeed effective and acts on the calcium channels as most other antihypertensives do, they find.

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